Thursday, October 28, 2010

cake cake cake {yummy}

brides often ask us what sort of cake should they have as there are so many options

our reply is always the same...

the design should match the aesthetic of the day. a formal wedding generally needs a multi-tiered cake, this can be either elaborate or simple but must imply ceremony.

white & ivory are the classic colours for icing but pastel shades are making a huge appearance at the moment.

for a less formal wedding you can embrace the unconventional, cupcakes, mini cakes, donuts or pastries towered high on cake stands can be very impressive.

white icing is a timeless look & can be used as a blank canvas for the decoration of your choice,bold colours against white always look stunning.

{ailish}

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